The concept and applications of Electrolyzed
Oxidizing water (S.O.W) are NOT actually new. S.O.W has
been used extensively in Japan and Korea for many years.
It¡¯s uses and characteristics have been well documented
and it has been approved for use in the United States
by the FDA and
EPA for many years.
S.O.W has some very interesting and highly
beneficial characteristics to our bodies.
Electrolysis restructures the water
Electrolysis changes the pH
Electrolysis changes the ORP
(Oxidation Reduction Potential)
Why has S.O.W NOT been made available to
the market place previously, even though it¡¯s good?
It required expensive equipment and
production facility